“Off the Menu” features passionate people from a wide variety of perspectives and backgrounds. These Connecticut cooks, chefs and restaurant mavens feed their souls and nourish their dreams through the act of putting dinner on your plate. Share Off the Menu stories on Facebook and follow on Instagram. #CTEATS
TUNE IN TO CPTV each Thursday at 8:57 PM for a new video in the Off the Menu series.
Episode 4: “Stella’s & Mazie’s”
Episode 3: “Louis’ Lunch”
Episode 2: “The Whey Station”
Episode 1: “Soul de Cuba”
“Off the Menu” series created by Tikeyah Whittle.