“Off the Menu” features passionate people from a wide variety of perspectives and backgrounds. These Connecticut cooks, chefs and restaurant mavens feed their souls and nourish their dreams through the act of putting dinner on your plate.  Share Off the Menu stories on Facebook and follow on Instagram. #CTEATS

TUNE IN TO CPTV each Thursday at 8:57 PM for a new video in the Off the Menu series. 

“Off The Menu” series created by Tikeyah Whittle


Episode 6: “Lucky Taco”

Producer/Director/Editor: Tikeyah Whittle
Director of Photography/Editor: Dave Wurtzel
Colorist: Tyler Russell
Graphics: Sam Hockaday

Episode 5: “Frank Pepe’s Pizzeria”

Producer/Director/Editor: Tikeyah Whittle
Director of Photography/Editor: Dave Wurtzel
Colorist: Tyler Russell
Graphics: Sam Hockaday

Episode 4: “Stella’s & Mazie’s”

Producer/Director/Editor: Tikeyah Whittle
Director of Photography/Editor: Dave Wurtzel
Colorist: Tyler Russell
Graphics: Sam Hockaday

Episode 3: “Louis’ Lunch”

Producer/Director/Editor: Tikeyah Whittle
Director of Photography/Editor: Dave Wurtzel
Colorist: Tyler Russell
Graphics: Sam Hockaday

Episode 2: “The Whey Station”

Producer/Director/Editor: Tikeyah Whittle
Director of Photography/Editor: Dave Wurtzel
Colorist: Tyler Russell
Graphics: Sam Hockaday

Episode 1: “Soul de Cuba”

Producer/Director/Editor: Tikeyah Whittle
Director of Photography/Editor: Dave Wurtzel
Colorist: Tyler Russell
Graphics: Sam Hockaday
Special thanks to Paul Pfeffer
Executive Producer of Sharing Connecticut is Heather Fay Dawson

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CPTV presents a new series of video short stories that highlight and celebrate the unique people and places that contribute to the pulse and spirit of our state. Learn more »

Five to Nine: Greater Hartford Beard and Mustache Club